MENU

MENU

What would you like to have? Cider house menu or restaurant menu?

CIDER HOUSE MENU


Cod and anchovy omelette
or
Fried or battered cod with peppers


Bacalao in sauce (order in advance)
or
Pil Pil cod


T-bone steak


Cheese, apple quince and walnuts


Cider and bread


RESERVE

Sidrería Gaztañaga en Andoain tortilla de bacalado
Sidrería Gaztañaga en Andoain

RESTAURANT MENU

STARTER


Serrano Ham


Varied fried products


Octopues on the grill


Cod salad


Tuna salad


Calamari omelette


Anchovy omelette


Cod omelette


Natural asparagus


Artichokes with serrano ham


Fried or battered cod


Cod with sauce


SPECIALITY OF THE HOUSE


Shrimps cooked in cider


Asparagus fill with prawns


FISH


Grilled monkfish


Battered monkfish


Turbot


Bream


MEAT


T-bone Steak with green peppers and homemade fries (salad optional)


Order in advance


Local farm chicken


Lamb


Hunted meat


DESSERTS


Wide variety of homemade desserts


RESERVE

Sidrería Gaztañaga en Andoain tortilla de anchoas
Sidrería Gaztañaga en Andoain
Sidrería Gaztañaga en Andoain
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